September 25th, 2007

Jam Twitter

More foods

Today is Chicken stuffed with Brie and caramelized onions.

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I hope you all don't mind me using this blog to document my culinary endeavors... it's really the only interesting thing going on in my life and I like to track my progress.

Oh also, thanks Jocelyn, the tempura recovered very nicely in the oven :) :)
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